How to Make COOKIE JAR PEANUT BUTTER COOKIES Recipe. Step-by-Step. is perfect for busy families. Comes together quickly with a few staple ingredients!
INGREDIENTS
2 1?2 cups all-purpose flour 1 teaspoon baking powder 1?2 teaspoon baking soda 1?2 teaspoon salt 1?2 cup butter, at room temperature 1?2 cup solid shortening, at room temperature 1 cup packed brown sugar 1 cup granulated sugar 2 large eggs 1 cup creamy peanut butter
DIRECTIONS
Heat oven to 350. Sift together the flour, baking powder, baking soda and salt, set aside. Cream the butter, shortening, and both sugars in a large bowl with an electric mixer at medium speed until light and fluffy. Add eggs one at a time, beating well after each addition, then mix in the peanut butter. Add the flour mixture by the cupful and beat at low speed to mix well. Shape the dough into 1 inch balls and place on ungreased baking sheets (I line the sheets with parchment paper) about 2 inches apart. Press each cookie twice in each direction with a lightly floured fork to make a crosshatch design. Bake 10-12 minutes. ***Do not overbake--they will still be a bit pale, but if you overbake, they won't be chewy on the inside. ***Use a spatula to transfer to a rack to cool.
by: ciao4293
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