Try easy CREAM CHEESE POUND CAKE Recipe. Step-by-Step. is perfect for busy families. Comes together quickly with a few staple ingredients!
INGREDIENTS
1 (8 ounce) container cream cheese 1 1?2 cups butter, soft 3 cups sugar 1 1?2 teaspoons vanilla 6 large eggs 3 cups flour
DIRECTIONS
Beat butter and cream cheese for about two minutes. Gradually add sugar beating another five minutes. Add eggs, one at a time. Beat just until yellow disappears. Add vanilla. Gradually add flour, mixing on LOW speed until blended. Grease and flour a 10" tube pan. Bake at 325F for 90 minutes or until center comes out clean. Let cool 10 minutes and then turn from pan.
by: Ann Arber
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