Try easy DIXIE STAMPEDE HOMESTYLE CREAM OF VEGETABLE SOUP - AUTHENTIC Recipe. Step-by-Step. is perfect for busy families. Comes together quickly with a few staple ingredients!
INGREDIENTS
3 tablespoons margarine (I use salted butter) 1?2 teaspoon onion powder 1?2 teaspoon garlic powder 1 teaspoon corn syrup 3 tablespoons all-purpose flour 1?4 teaspoon white pepper 1?2 teaspoon salt 1?2 cup chicken broth 1 1?2 cups water 3?4 cup finely chopped cooked vegetables (I use diced canned potatoes and canned carrot slices diced very small, Veg-All will work) 1 pint half-and-half cream (I've also tried it with heavy cream for a richer taste, mmm) chopped fresh parsley
DIRECTIONS
In a 3-quart sauce pot, melt margarine. Add onion, garlic, and corn syrup. Simmer 1 minute. Do NOT brown. Add flour, white pepper, salt, chicken broth, water, and vegetables. Simmer 3 minutes. Add half-and-half. Simmer until desired consistency. Stir constantly - do NOT bring to boil. Garnish with chopped parsley and serve.
by: DoveChocolatierinKY
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